Join us on Saturday, August 10th @ 1 pm for a 4-course cooking class. Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. MENU Strawberry Salad with Feta, Arugula, and Pickled Red Onion Tomatoes and Zucchini Crostata Piri Piri Chicken Skewers with Lemon […]
Join us on Saturday, September 14th @ 1 pm for a 4-course South of the Border cooking class. Each course is demonstrated and served to you, and comes with an oil and vinegar pairing along with some wine! MENU Grilled Strawberry Salsa Fresca with Chips Chile Verde Esquites (Street Corn Salad) Marinated Swordfish Street Tacos […]
Welcome to our QEC Fall Fundraiser event! Join us for a fun-filled fashion show brunch featuring guest speakers and the QEC team. This year, we're raising funds for some major community outreaches, so your presence means a lot to us. Don't miss out on this opportunity to make a difference and have a blast at […]
Call the Prescott Valley restaurant location to purchase your ticket or buy your ticket here. 2970 N. PARK AVE. PRESCOTT VALLEY, AZ 928-277-1424 Learn everything you’ve ever wanted to know about whiskey!
Join us on Saturday, October 19th @ 1 pm for a 4-course cooking class. Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. MENU Roasted Beets with Oranges Potato-Rosemary Upside-down Tartlets Chicken Pailard with Apple, Fennel, and Greens Meyer Lemon Polenta Cake with […]
Call the Prescott Valley restaurant location to purchase your ticket or buy your ticket here. 2970 N. PARK AVE. PRESCOTT VALLEY, AZ 928-277-1424 Learn everything you’ve ever wanted to know about whiskey!
Join us on Saturday, November 9th @ 1 pm for a 4-course cooking class. Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. MENU Chicken Pot Pie with Herbed Cheddar Crust Cornish Pasties (Beef) Pumpkin Spice Latte Pie Spiced Cherry-Berry Slab Pie Be […]
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