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Rafter Eleven Cooking Class: Charleston Eats

April 6 @ 1:00 pm

Join us on Saturday, April 6th @ 1 pm for a 4-course cooking class.

Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. Come and learn how to prepare some of the delicious Southern Specialties Charleston is known for.

MENU

  • Pimento Cheese (Southern Caviar)¬†with Cheese Straws
  • She Crab Soup
  • Low Country Shrimp and Grits
  • Huguenot Torte

Be sure to register to save your space as classes fill quickly! Call 928-227-2050.

Cancellation Policy:

All classes are non-refundable.

Thank you for your understanding.

Details

Date:
April 6
Time:
1:00 pm
Event Categories:
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Event Tags:
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Organizer

Rafter Eleven
Phone
(928) 227-2050
Email
info@raftereleven.com
View Organizer Website

Venue

Rafter Eleven
2985 Centre Ct, Suite B
Prescott Valley, AZ 86314 United States
+ Google Map
Phone
(928) 227-2050
View Venue Website

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