Join us on Saturday, June 15th @ 1 pm for a 4-course cooking class. Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. MENU Greek Quinoa Bowl with Chicken and Lemon Feta Dressing Tuscan Bowl Thai Peanut Bowl Peruvian Bowl Caramel Apple Rice […]
Join us on Saturday, August 10th @ 1 pm for a 4-course cooking class. Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. MENU Strawberry Salad with Feta, Arugula, and Pickled Red Onion Tomatoes and Zucchini Crostata Piri Piri Chicken Skewers with Lemon […]
Join us on Saturday, September 14th @ 1 pm for a 4-course South of the Border cooking class. Each course is demonstrated and served to you, and comes with an oil and vinegar pairing along with some wine! MENU Grilled Strawberry Salsa Fresca with Chips Chile Verde Esquites (Street Corn Salad) Marinated Swordfish Street Tacos […]
Join us on Saturday, October 19th @ 1 pm for a 4-course cooking class. Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. MENU Roasted Beets with Oranges Potato-Rosemary Upside-down Tartlets Chicken Pailard with Apple, Fennel, and Greens Meyer Lemon Polenta Cake with […]
Join us on Saturday, November 9th @ 1 pm for a 4-course cooking class. Each course is demonstrated and served to you and comes with an olive oil and balsamic vinegar pairing and wine tasting. MENU Chicken Pot Pie with Herbed Cheddar Crust Cornish Pasties (Beef) Pumpkin Spice Latte Pie Spiced Cherry-Berry Slab Pie Be […]
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